Energy and Environment Intern

Support WFP in energy and environmental initiatives to achieve food security.

This opening expired 5 years ago. Do not try to apply for this job.

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Application deadline 5 years ago: Thursday 15 Apr 2021 at 22:59 UTC

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Overview

Support WFP in energy and environmental initiatives to achieve food security.

You have:

  • Currently enrolled and have attended University courses in the last 12 months including completing at least two years of undergraduate studies or have recently graduated in the last 6 months in renewable energy, sustainable development, environmental studies, engineering, environmental management, project management, and/or water management or related disciplines.
  • Currently enrolled in a graduate programme (Master’s degree) from a recognized university, undertaking the programmes mentioned above and have attended classes in the past 12 months.
  • Fluent in English (both oral and written) is a must; knowledge of a second UN language, preferably French would be an asset.
  • Proficiency in MS Office (Word, Excel, PowerPoint, Outlook).
  • Prior experience designing and/or implementing sustainability projects highly regarded.
  • Excellent written and oral communications skills.
  • Ability to extract pertinent information from relevant sources.
  • Capacity to conceptualize issues, think in abstract terms and analyze numerical data.
  • Good interpersonal skills with ability to work harmoniously with people of different national and cultural backgrounds.

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SAVING LIVES. CHANGING LIVES.

What impact will you have working with us?

My WFP Story

WFP is constantly looking to improve how it does things and it wants to be more than just a food aid organization but also an organization that finds sustainable solutions to problems and an enabler of the people it serves.”- Programme Policy Officer

The United Nations World Food Programme (WFP) seeks individuals of the highest integrity and professionalism who share our humanitarian principles

Selection of staff is made on a competitive basis and we are committed to promoting diversity and gender balance

Female applicants are especially encouraged to apply

ABOUT WFP

The United Nations World Food Programme is the world's largest humanitarian agency fighting hunger worldwide.

The mission of WFP is to help the world achieve Zero Hunger in our lifetime. Every day, WFP works worldwide to ensure that no child goes to bed hungry and that the poorest and most vulnerable, particularly women and children, can access the nutritious food they need.

The WFP Regional Bureau for Eastern and Central Africa (RBN) is based in Nairobi and provides strategic direction, technical guidance, resource mobilization and management support to WFP operations and activities in ten countries: Burundi, Djibouti, Eritrea, Ethiopia, Kenya, Rwanda, Somalia, South Sudan , Sudan and Uganda.

JOB PURPOSE

The issue of sustainable energy access is managed by the Climate, Resilience and Gender unit and focuses on helping to ensure WFP’s work to achieve food security is not hindered by beneficiaries’ lack of energy access. The Unit looks at how to integrate climate and energy solutions across a range of programmatic areas managed by WFP, including humanitarian relief, emergency preparedness and response, school feeding programmes, food assistance for assets and resilience programmes, smallholder farmer support programmes and nutrition programmes.

WFP strives to be a leader in environmental sustainability within the UN system. In pursuit of this goal, WFP adopted a new Environmental policy in February 2017, which commits the organization to avoiding unintended harm to the environment, its beneficiaries, or any other affected populations as a result of our operations and programmes, and to maximize environmental benefits. The policy contains 3 tools: a set of environmental and social standards, risk screening of activity design, and an environmental management system (EMS) consistent with the international standard ISO 14001.

We are seeking to fill the position of Energy and Environment Intern based in the Programme (Project Cycle Management) Unit of the Regional Bureau, Nairobi.

STANDARD MINIMUM QUALIFICATIONS

  • Currently enrolled and have attended University courses in the last 12 months inclusive of having completed at least two years of undergraduate studies or have recently graduated in the last 6 months’ in the following disciplines : renewable energy, sustainable development, environmental studies, engineering, environmental management, project management, and/or water management or related disciplines.
  • Currently enrolled in a graduate programme (Master’s degree) from a recognized university, undertaking the programmes mentioned above and have attended classes in the past 12 months,
  • Fluent in English (both oral and written) is a must; knowledge of a second UN language, preferably French would be an asset.
  • Proficiency in MS Office (Word, Excel, PowerPoint, Outlook).

DESIRED EXPERIENCES FOR ENTRY INTO THE ROLE

  • Prior experience designing and/or implementing sustainability projects highly regarded.
  • Excellent written and oral communications skills.
  • Ability to extract pertinent information from relevant sources.
  • Capacity to conceptualize issues, think in abstract terms and analyze numerical data.
  • Good interpersonal skills with ability to work harmoniously with people of different national and cultural backgrounds.

KEY ACCOUNTABILITIES (not all-inclusive)

What you will do:

Working together with the Regional Energy for Food Security Advisor and Regional Environmental and Social Safeguards Advisor, the intern will:

  • Support research and analysis for energy and environment related activities. Research support is required for drafting proposals, factsheets, creating presentations, mapping exercises, etc.
  • Support in collecting and sharing best practices on energy and environmental aspects from within the region to promote ongoing engagement and improvement.
  • Under the guidance of the Energy for Food Security Advisor, support the coordination of the implementation of the pilot project of Electric Pressure Cookers in schools in Kenya.
  • Facilitate the planning and organization of Environmental and Social Safeguards (including risk screening) trainings and energy-related webinars, where needed.
  • Support in promoting awareness of WFP's environmental and social impacts and of the safeguard’s framework as a tool for systematically managing those impacts.
  • Seek opportunities to link WFP safeguards to national safeguard regulations and capacities.

TRAINING AND LEARNING ELEMENTS

The intern will be provided access to a series of e-learning opportunities on energy for food security on WeLearn as well as become knowledgeable on WFP’s Environmental and Social Safeguarding Framework and the training that is given on a programmatic level to Country Offices.

Further, the intern will receive exposure to professionals from several functional areas within WFP with whom the Energy and Environment team collaborates on a daily basis.

The intern will gain practical experience in how to conduct trainings at a large, international organisation as well as how to communicate and support country offices in how to integrate and incorporate energy access activities and environmental considerations in country office programmes. They will also gain experience in drafting technical and non-technical documents for different audiences, as well as preparing for, participating in, and documenting findings of meetings, workshops, and training sessions for a range of stakeholders

TERMS AND CONDITIONS

  • The internship programme duration is 6 months.
  • Interns receive a monthly stipend from WFP depending on the duty station of assignment.
  • WFP is not responsible for living expenses, arrangements for accommodation, necessary visas and related costs.
  • WFP will recognize candidates’ educational credentials from recognised institutions that have been certified by competent international or national authorities such as the United Nations Educational, Scientific and Cultural Organization (UNESCO) or Ministries of Education.

DEADLINE FOR APPLICATIONS

  • Only shortlisted candidates will be contacted and advance to the next stage of the selection process.
  • The World Food Programme DOES NOT CHARGE A FEE AT ANY STAGE OF THE RECRUITMENT PROCESS.
  • Applications for this position will close at 11:59 p.m. (East African Time) on the deadline date.
  • The deadline for receiving applications for this position is April 15 , 2021

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WFP has zero tolerance for discrimination and does not discriminate on the basis of HIV/AIDS status.

No appointment under any kind of contract will be offered to members of the UN Advisory Committee on Administrative and Budgetary Questions (ACABQ), International Civil Service Commission (ICSC), FAO Finance Committee, WFP External Auditor, WFP Audit Committee, Joint Inspection Unit (JIU) and other similar bodies within the United Nations system with oversight responsibilities over WFP, both during their service and within three years of ceasing that service.

Potential interview questions

Can you describe a time when you had to research and analyze a topic for a project? This question assesses your research and analytical skills relevant to the internship. Discuss the project, your research approach, and how you applied your findings.
How would you approach a challenge while working in a multicultural team? The interviewer wants to evaluate your interpersonal skills and ability to collaborate with diverse backgrounds. Pro members can see the explanation.
What does sustainability mean to you, and why is it important in humanitarian work? Pro members can see the explanation. Pro members can see the explanation.
How do you manage your time when dealing with multiple projects or tasks? Pro members can see the explanation. Pro members can see the explanation.
Why do you think energy access is crucial for food security? Pro members can see the explanation. Pro members can see the explanation.
Added 5 years ago - Updated 1 year ago - Source: wfp.org